Archive for October, 2009

Heading Out Along The Wine Road

Saturday, October 31st, 2009

Vines just starting to show their autumn colors - across from Pedroncelli Winery

Vines just starting to show their autumn colors - across from Pedroncelli Winery

Heading Out Along the Wine Road…

I am writing this in mid-October during the first in-earnest storm of the Fall – amazing amounts of rain and wind- such a contrast to the easy-going weather of just days ago. I am in Summer Shock- cannot believe it is gone – I was swimming in the River just days ago. Farmers are scrambling to get grapes in and at our next-door neighbor, Optima, they are crushing crazily round-the-clock. The crew is hearty but they must be tired out. It is so exciting to see the bins arrive. Beth and I really get a kick out of it.


Daniel moving grapes at Optima

Daniel moving grapes at Optima Winery, right outside our office door!

Looks like Fall is here with a bang, which means it is time for the three Wine Road Annual Events to now fall into place in the quieter, at least agriculturally, months of November, January and March. A Wine & Food Affair will be the first weekend in November- and then between that and the end of the year, many holiday-geared events occur along the Wine Road at our wineries.


Holiday photo shoot... wine country style

Holiday photo shoot... wine country style

Wine Road is a year-round destination and each season brings new things of interest. The Thanksgiving Weekend is the    traditional    kick-off to the holidays and also marks the end to the busiest time along Wine Road. Most wineries are closed for Thanksgiving to allow family and friends to spend this most delicious of American holidays together. (We always post as much information as we can gather from our wineries about Holiday Hours and Schedules on our website.) The Friday following Thanksgiving, the biggest retail day of the year, is an exciting day here, too. Many of our wineries have their holiday open houses with great decorations, special foods, gifts, pairings and SHOPPING. Warm fireplaces, friendly staff, seasonal treats and the excitement and anticipatory feel of the season changing to winter make this a special time along Wine Road. Not only is it fun to head out on Wine Road bundled   up for the merriest time of year, but it is a great place to shop for wine for the holiday dinners to come and for gifts. Wine is the embodiment of the romance of Wine Road, the music of its soul. What better gift?

Cave at Bella Winery decorated for winter events...

Cave at Bella Winery decorated for winter events...photo by Nicole McKee

The city of Healdsburg holds their Downtown Merchant Holiday party on that Friday following Thanksgiving with the annual Tree Lighting on the Plaza on that Sunday, sponsored. Events are added daily to our wineroad.com by our members and show on the Events section. December is lovely here- not too cold with empty vines with green grass sprouting in the rows after the browns and umbers of autumn. Christmas Day and New Year’s Day are quiet with some closures (see our website or just give a call ahead). With the New Year, we will gear up for Winter Wineland (January 16-17, 2010- MLK Holiday Weekend) followed closely by our 32nd Annual Wine Road Barrel Tasting the first two weekends in March- 6-7 & 13-14, 2010.

Winter sunset along the Wine Road...photo by Susan Williams-Pellegrini

Winter sunset along the Wine Road...photo by Susan Williams-Pellegrini

A Wine & Food Affair

Thursday, October 1st, 2009

A WINE & FOOD AFFAIR

Fall in the vineyards along th e

Fall in the vineyards along the Wine Road...

Fall is finally here.  The days are still very warm, but the nights are much cooler than during the summer; harvest and Crush are in full-swing.  The cool, green Russian River, unfettered by summer dams is crystal clear and sparkly.  There is an almost electric anticipatory feel in the air these days- so much activity with the grapes and in the wineries.  The Wine Road has more visitors this time of year than any other.  It is an incredibly lovely time along the Wine Road.   With the advent of fall and less daylight and a settling down towards the winter, thoughts turn to comfort foods.  Comfort foods are oh-so-much more comfortable when paired with wine- the perfect recipes for the best of life, each and every day.

Our newest cookbook...Volume 11

Our newest cookbook...Volume 11


Which is such a great segue to our next annual Wine Road event, our 11th annual A Wine & Food Affair, always held the first weekend in November, this year November 7 – 8.  The event planning has been going on for months.  Each winery participant chooses a special recipe that they will prepare for the Event and pair with their perfect wine(s).  This recipe needs to be chosen way back last April because of the editing and printing demands for the TASTING ALONG THE WINE ROAD Cookbook Volume 11.  It is a big production- right down to the professional editing each recipe undergoes, to the winery photos by Lenny Siegel to the special foreword done this year by Chef Tom Schmidt of John Ash & Company at Ferrari-Carano presents Vintners Inn.  Our cookbook also contains recipes from some of our member inns where many of you will be staying.


lillytom


Ticket sales are off to a grand start- I love seeing each and every order come through my email- folks are going to attend from all over the US and Canada.  I have such fun helping guests plot their itineraries and find their lodgings.  For me, it is like travelling Wine Road vicariously, because during the Event, Beth and I are pretty much here in the Wine Road office/warehouse, “womanning”  the telephones and emails.  Our eticket voucher ticketing system generates an RSVP list that allows us to logistically plan and “arm” our wineries with the correct amount of wristbands, Wine Road glasses and cookbooks.  The Wednesday prior to the Event we hold a Event Meeting to inform the participants of what to expect and the Standard Operating Procedures.  We hand out all the glasses, wristbands, cookbooks, RSVP lists, programs, maps and the Calistoga water in the 5-gallon bottles to hydrate our guests.  Our warehouse is buzzing with activity- we often do hire some “young man” help with the heavy lifting- 80 participants coming on through is amazing- an orchestra of organization.  Beth often gets a wee bit cranky with me because I tend to chat and hold up the assembly line- but hey, I only see a lot of our members during our three annual events, and I have thoughts I really want to impart.   But that you may already know.

Check it out:  http://www.wineroad.com/annualevents/2 .